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Home Science and Hospitality Management

• Bakery & Confectionary (256)

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• Beauty Culture - (612)

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• Catering Management - (357)

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• Certificate in Indian Embroidery - (628)

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• Cutting, Tailoring & Dre(605-606) (705 & 706)

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• Food Processing - (358)

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• Hotel Front Office Operations - (36

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• Housekeeping - (356)

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• Laundry Services - (255)

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• Preservation of Fruits & Vegetables

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